Cheese Casserole Recipe
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| Cheese Casserole Recipe |
- Ingredients5Count
- Nutrition300Calories
- Total Time55Minutes
Ingredients:
- Eggs - 3 pcs.
- Cottage cheese - 500 g
- Sour cream - 250 g
- Sugar - 1 tbsp.
- Starch - 2 tbsp
- Vanillin
- Zest of 1 orange
Preparation:
1. Everything is simple, turn on the oven and preheat it to 180 degrees, all the ingredients on the list Place in container, turn the mixer and mix all just within minutes and 3-4.
2. Next, take the form of small diameter of 20-22 cm, brush with butter or simply paved with baking paper, pour the mixture and place bake 40-50 minutes, if the middle, is a little raspy kind of do not worry, when the cheesecake to cool all the wonderful sets.
3. Cool certainly, as the most delicious taste of this product can not be hot. Orange zest can be substituted for dried fruit, fresh fruit and nuts.
And the whole thing can be baked on the basis of the test, well, like a cheesecake, chopped biscuits with butter, put the bottom poured on top of the cheese beauty baked.
Nutrition Facts
Amount Per Serving
| Calories 300 | Calories from Fat 160 |
% Daily Value *
| Total Fat 18g | 28% |
| Saturated Fat 10g | 50% |
| Trans Fat | |
| Cholesterol 55mg | 18% |
| Sodium 510mg | 21% |
| Potassium 310mg | 9% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 2g | 8% |
| Sugars 10g |
Protein 15g
| Vitamin A | 15% |
| Vitamin C | 60% |
| Calcium | 20% |
| Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Resources photos: http://vk.com/bon.appetit
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