Very Tender And Tasty Potato Recipe
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| Very Tender And Tasty Potato Recipe |
- Ingredients6Count
- Nutrition630Calories
- Total Time50Minutes
Ingredients:
- peeled and grated on a coarse grater (finely chopped) -potato - 1 kg
- finely chopped onion - 1 pc.
- grated cheddar cheese - 300 g
- sour cream - 1.5 cups
- salt and freshly ground black pepper to taste
Preparation:
1. In a large bowl, combine potatoes, onions, cheese (1/4 part postpone), salt and freshly ground black pepper. Add sour cream and mix gently.
2. baking dish (one large or 4-6 small) lubricated. Arrange the potato mixture, not leveling the surface. 3. Sprinkle with remaining cheese and bake in oven at 180 degrees for 25-30 min., Until golden brown.
Nutrition Facts
Amount Per Serving
| Calories 630 | Calories from Fat 350 |
% Daily Value *
| Total Fat 39g | 60% |
| Saturated Fat 24g | 120% |
| Trans Fat | |
| Cholesterol 115mg | 38% |
| Sodium 730mg | 30% |
| Potassium 1230mg | 35% |
| Total Carbohydrate 45g | 15% |
| Dietary Fiber 6g | 24% |
| Sugars 7g |
Protein 25g
| Vitamin A | 25% |
| Vitamin C | 90% |
| Calcium | 70% |
| Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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