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Grilled Salmon With Avocado And Red Caviar Recipe

Grilled Salmon With Avocado And Red Caviar Recipe

Grilled Salmon With Avocado And Red Caviar Recipe

  • Ingredients8Count
  • Nutrition150Calories
  • Total Time20Minutes

ingredients:

  • Salmon fillet, 200 g
  • Avocado-1 \ 2 pcs.
  • Lime juice, 1 tablespoon
  • Red caviar 1 tbsp
  • Tabasco sauce, to taste
  • salt
  • Black pepper mill
  • olive oil

Preparation:

1. Avocado clean. Mash the pulp with a fork.

2. Add the lime juice, black pepper, a few drops of Tabasco sauce. Stir.

3. Salmon fillet with salt and pepper.

4. In pan heat a little oil, fry the fish fillets on one side.

5. Heat the plate. Lay salmon fillet, avocado mousse.


Nutrition Facts

Amount Per Serving
Calories 150Calories from Fat 120
% Daily Value *
Total Fat 13g20%
Saturated Fat 2g10%
Trans Fat
Cholesterol 25mg8%
Sodium 260mg11%
Potassium 320mg9%
Total Carbohydrate 9g3%
Dietary Fiber 4g16%
Sugars 1g
Protein 2g
Vitamin A4%
Vitamin C25%
Calcium4%
Iron10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Source photos: http://vk.com/

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