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Potato Balls With Cheese Recipe

Potato Balls With Cheese Recipe

Potato Balls With Cheese Recipe

  • Ingredients7Count
  • Nutrition320Calories
  • Directions35Minutes

Ingredients:

  • 620 g potatoes, peel
  • ​​Salt
  • 2 teaspoons taco spices
  • 100g mozzarella
  • 3/4 cup breadcrumbs
  • 2 medium eggs, beaten
  • Vegetable oil for frying

Preparation:

Boil the potatoes. Turn into a puree, mix with spices and leave to cool.
Make a puree from 16 balls. In the center of each ball, make an indentation and put the small piece of sliced ​​mozzarella. Wrap the cheese sauce, dip each ball first in the beaten egg, then roll in breadcrumbs. Fry in hot oil until golden brown (about a minute on each ball). Fried balls lay on a paper towel to remove excess fat.

Nutrition Facts

Amount Per Serving
Calories 320Calories from Fat 120
% Daily Value *
Total Fat 14g22%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 125mg42%
Sodium 530mg22%
Potassium 720mg21%
Total Carbohydrate 37g12%
Dietary Fiber 4g16%
Sugars 3g
Protein 14g
Vitamin A6%
Vitamin C50%
Calcium20%
Iron20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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