Special Casserole Recipe
- Ingredients12Count
- Nutrition310Calories
- Directions75Minutes
Ingredients:
For the dough:- 200 grams of flour
- 125ml milk
- 20g yeast
- 1 egg
- pinch of sugar
- 1 medium zucchini
- 1 large tomato
- 1 large onion
- 2 eggs
- 2 tablespoons sour cream
- salt
- pepper
Preparation:
1 To begin, you need to prepare the dough. For this dish, I considered several options for the test, but still stop there. Need to bring to a boil the milk and cool it down. In chilled, but warm milk put the sugar and yeast. Then rolling in flour and egg. Knead well. Roll out and spread on parchment paper in the form below.2 Now it's time for the filling. Zucchini and tomato slices need to cut (I was cutting 1.5 square centimeters). Chop onion rings. Courgettes put into a container, salt well, and pepper and mix well. Then there also add tomato, onion and mix. Share on dough. Bumpers in the test should not be too low because the filling will rise slightly.
3 In a separate bowl, trying to drive 2 eggs, salt, pepper and a little whisk with a fork to appear tiddly bubbles. Add sour cream, interfere. Fill vegetables.
4 Put in the oven and bake at 220 degrees 50 minutes it depends on what your oven. 20 minutes before the end, you can put or rub hard cheese. Delicious - warm.
I hope you enjoy my experiment.
Nutrition Facts
Amount Per Serving
| Calories 310 | Calories from Fat 60 |
% Daily Value *
| Total Fat 7g | 11% |
| Saturated Fat 2g | 10% |
| Trans Fat | |
| Cholesterol 165mg | 55% |
| Sodium 280mg | 12% |
| Potassium 490mg | 14% |
| Total Carbohydrate 49g | 16% |
| Dietary Fiber 5g | 20% |
| Sugars 6g |
Protein 15g
| Vitamin A | 10% |
| Vitamin C | 25% |
| Calcium | 10% |
| Iron | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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