Roasted Tomatoes With Cheese Batter Recipe

Roasted Tomatoes With Cheese Batter Recipe

Ingredients: 

• Tomatoes - 4 pcs. 
• Dried ground paprika 
• Garlic powder or fresh 
• Cheese - 150 g 
• Mayonnaise or sour cream - 2 tbsp. spoons 
• Eggs - 2 pcs. 
• Vegetable oil for frying 
• Salt, black or red pepper - to taste 

How to cook: 

1. Wash tomatoes, dipped for a few seconds in boiling water, remove the skin. Cut into slices, sprinkle with paprika, garlic, black or red pepper to your discretion.
2. Make the batter. Beat 2 eggs, mix with 2 tablespoons of sour cream or mayonnaise, add grated cheese, all again mix thoroughly. Optionally, you can add salt batter.
3. Pour a little oil, wait to get it well warmed. Next tomatoes dipped in batter and place in a pan with a spoon or blade.
4. Fry the tomatoes until golden brown.