Shrimps With Vegetable Soup Recipe
Ingredients:
- Shrimp 300 g;
- Broccoli 100 g;
- Processed cheese, 70 g;
- Zucchini 1 pc;
- Butter 20 g;
- Cheese 20 g;
- Onion 1/2 head;
- Lemon juice 1 tsp .;
- 1 bunch of dill;
- Salt to taste;
Preparation:
1 Preparation time - 25 minutes2 zucchini cut into medium dice.
3 Broccoli wash and divide into florets, remove the hard part.
4 carrots and onions cut.
5 All the prepared vegetables to put into the pot, add water to it almost covers the vegetables.
Cook the vegetables over medium heat for 7-10 minutes.
After boiling, add salt to taste.
6 Cooked vegetables placed in a bowl of cold water. So they do not lose their color.
7 Cheese cut into small pieces, cook the chopped dill.
8 Mix the vegetables using a blender. Add the cheese to the vegetables and herbs, mix thoroughly. If necessary, use a blender again.
9 Shrimp Boil for 2 minutes, cool, clean. Fry in a hot skillet with the addition of butter, lemon juice and salt.
10 Serve vegetable soup with grated cheese and herbs.
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