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Chicken fillet with cheese and herbs Recipe

Chicken fillet with cheese and herbs Recipe


Food Network Recipes

  • Ingredients10Count
  • Nutrition1170Calories
  • Directions45Minutes

Ingredients:

  • chicken - 4 pcs 
  • cottage cheese - 200 g 
  • greens - 100 g (I have green onions and dill) 
  • Turmeric - 1/2 tsp 
  • Garlic - 2 cloves 
  • milk - 4 tbsp 
  • vegetable (or butter) Oil - 2 tbsp 
  • breadcrumbs 
  • Salt and black pepper  
Food Network Recipes

Food Network Recipes

Food Network Recipes

Preparation:

For the filling chop herbs and mix with cream cheese; add milk, turmeric, sagging through the press garlic, salt and black pepper.
In each chicken fillet to make a deep cut to form a pocket. Fillet of stuff with stuffing.
Smear each fillet with vegetable or melted butter. Roll in bread crumbs.
Place the fillets in a refractory form and bake at 200 Celsius degree for 20 minutes, occasionally basting the segregated juice.

For PDF readers : To download this Chicken Fillet Recipe in PDF format Click here: http://pdfcast.org/pdf/chicken-fillet-recipe-food-network-recipes

Nutrition Facts

Amount Per Serving
Calories 1170Calories from Fat 330
% Daily Value *
Total Fat 36g55%
Saturated Fat 14g70%
Trans Fat
Cholesterol 625mg208%
Sodium 1210mg50%
Potassium 2420mg69%
Total Carbohydrate 11g4%
Dietary Fiber 2g8%
Sugars 3g
Protein 192g
Vitamin A15%
Vitamin C15%
Calcium20%
Iron60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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