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Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

  • Ingredients16Count
  • Nutrition860Calories
  • Directions45Minutes

Ingredients:

  • For the pancakes:
  • 225 g flour
  • 1 teaspoon nutmeg
  • 2 large eggs, beaten
  • 1 large egg yolk, beaten
  • 350 ml milk
  • 1 tablespoon melted unsalted butter

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Preparation:

Sift flour with salt and nutmeg. Add the beaten eggs and egg yolk, milk, melted butter and whisk whisk until smooth. Melt a little butter in a frying pan and fry the pancake on it until lightly brown. Then turn and fry the other side. Repeat with remaining batter, should have about 5-8 pancakes.

Filling:

  • 55 g unsalted butter
  • 2 shallots, finely chop
  • 1 clove garlic, squeeze
  • 500 g of different mushrooms, finely chopped
  • 225 g mozzarella, cut into cubes
  • 85 g parmesan
  • 225 g ricotta
  • bunch of basil
  • sea salt and black pepper

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Italian Pancakes With Mushrooms And Cheese Recipe

Preparation:

2/3 of the oil in a frying pan, melt and fry in it the onion and garlic for a few minutes. Then put to the onions mushrooms, fry them until golden brown.
Mix the ricotta with basil, grated parmesan cheese and chopped mozzarella. Put this in a lot of cooked mushrooms, salt and pepper. Stir until smooth.
At the center of each pancake Put fillings, wrap. Repeat with remaining pancakes. On a baking dish Put all collected pancakes, sprinkle with grated Parmesan cheese on top and place a little butter. Bake 15-20 minutes in preheated oven and serve.

Nutrition Facts

Amount Per Serving
Calories 860Calories from Fat 410
% Daily Value *
Total Fat 46g71%
Saturated Fat 26g130%
Trans Fat
Cholesterol 290mg97%
Sodium 1040mg43%
Potassium 1010mg29%
Total Carbohydrate 66g22%
Dietary Fiber 4g16%
Sugars 8g
Protein 45g
Vitamin A45%
Vitamin C15%
Calcium90%
Iron35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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