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Cucumber Sauce With Herbs And Garlic Recipe

Cucumber Sauce With Herbs And Garlic Recipe


Cucumber Sauce With Herbs And Garlic Recipe

  • Ingredients9Count
  • Nutrition170Calories
  • Total Time20Minutes

Ingredients:

  • Cucumbers - 2 pcs.
  • Garlic - 4 cloves
  • Yoghurt - 500 g
  • Olive oil - 2 tbsp
  • White wine vinegar - 1 tablespoon
  • Dill - 20 g
  • Olives - to taste
  • Salt to taste
  • Ground black pepper - to taste

Preparation:


1. Wash the cucumber and rub on a small grater. To the sauce will be too liquid, be sure to drain the excess juice.

2. Garlic Peel and finely chop.

3. Dill wash, dry and finely chop. Mix with cucumber and garlic. Add the yogurt, olive oil and wine vinegar, mix well. Season with salt and pepper.

4. Before serving, garnish with olives and refrigerate.

Nutrition Facts

Amount Per Serving
Calories 170Calories from Fat 100
% Daily Value *
Total Fat 11g17%
Saturated Fat 3.5g18%
Trans Fat
Cholesterol 15mg5%
Sodium 300mg13%
Potassium 470mg13%
Total Carbohydrate 14g5%
Dietary Fiber 2g8%
Sugars 9g
Protein 6g
Vitamin A15%
Vitamin C20%
Calcium20%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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