Mediterranean Pie Recipe
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| Mediterranean Pie Recipe |
- Ingredients6Count
- Nutrition70Calories
- Directions55Minutes
Ingredients:
- Eggplant frozen 250 g
- Mozzarella 2 pieces
- Tomato 150 g
- Parmesan 50 g
- Flaky dough without yeast 1 package
- Salt to taste
Preparation:
Preparation time - 35 minutesDice the cheese "Mozzarella", eggplant (do not thaw them beforehand!), Tomatoes, grate cheese "Parmesan".
Mix all ingredients, add a little salt to taste. Put in the form of puff pastry and prick it with a fork on the bottom. Put all the ingredients, pre-mixed, on puff pastry, sprinkle with olive oil.
Bake in the oven at 180 ° C for about 20-25 minutes.
Nutrition Facts
Amount Per Serving
| Calories 70 | Calories from Fat 30 |
% Daily Value *
| Total Fat 3.5g | 5% |
| Saturated Fat 2g | 10% |
| Trans Fat | |
| Cholesterol 10mg | 3% |
| Sodium 400mg | 17% |
| Potassium 160mg | 5% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 1g | 4% |
| Sugars 2g |
Protein 6g
| Vitamin A | 8% |
| Vitamin C | 10% |
| Calcium | 15% |
| Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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